Versatile triple sharpener for broad-bladed ?Deba? knives, narrow-bladed ?Yanagiba? knives, steel knives, and stainless-steel knives.?The suspensions (PAT function)?on the whetstone rollers make sure the rollers fit the entire blade with a constant pressure. This promises a superb result for your knife.
The whetstone rollers for broad-bladed ?Deba? knives and narrow-bladed ?Yanagiba? knives have grit 600 and ceramic whetstone rollers or professional use. The large handle promises a secure grip. This multi-use sharpener is the best product of KC product lineup aiming the functionality, quality, and convenience.
A few simple steps to sharpen your knife. Please fill the tank with water and put the lid on. Then insert the knife into the slit moving back and forth (see the blue arrow in the picture below) about ten times pushing to the roller lightly. Please use the optimum slits depend on the type and thickness of the knife. The slit closer to the handle is for single-sided blades, such as broad-bladed ?Deba? knives and narrow-bladed ?Yanagiba? knives. The middle one is for double-sided (thin) steel blades. The top one is for stainless steel knives. The large handle promises a secure grip and stable sharpening. The suspensions on the whetstone rollers make sure the rollers fit the entire blade with a constant pressure. This enables the smooth sharpening with great result.
Water Sharpening
Three whetstone rollers.
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